14 Oreo sandwich cookies, rolled fine
3 tbsp. melted butter
24 marshmallows
2/3 c. milk
1/4 c. creme de menthe
2 tbsp. creme de cocoa
1 carton cream, whipped

Combine cookie crumbs and melted butter. Press into pie pan. Melt marshmallows and milk over hot water. Stir in creme de menthe and creme de cocoa. Cool over ice water. Fold in whipped cream. Chill. Garnish with rolled crumbs or chocolate shot. Yummy, indeed.