1/2 c. butter
1 c. flour
2 tbsp. powdered sugar

Mix and bake 25 minutes in 350°F oven in 9x13 inch pan.

Mix together:

1 tsp. vanilla
1 c. sugar
1/2 c. flour
1 tsp. baking powder
3/4 c. nuts
1 (8 oz.) bottle Maraschino cherries and juice
3/4 c. coconut

Cut cherries in pieces. Spread this mixture on the baked pastry and bake 35 minutes at 350 degrees. Frost with powdered sugar frosting when cool.