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Results 1 - 10 of 30 for healthy cakes
Preheat oven to 350°F. Beat egg yolks, molasses, sugar and butter together until light. Whisk or sift together dry ingredients until well ...
Coat 2 (8-inch) cake pans. In a bowl, whisk ... chips until blended. Beat in confectioners' sugar, sour cream and vanilla. Frost cooled cakes.
If you like key lime pie, you'll love this! Bring cream cheese to room temperature. Mix cream cheese, lemonade mix, and Splenda with a ...
This cake is amazingly yummy - and ... - mix pudding with milk as directed on package. Spread over cooled cake. Layer Cool Whip on top. Enjoy!
Bring cream cheese to room temperature. Mix cream cheese, lemonade mix, and Splenda with a whisk or electric mixer until well blended. Fold ...
Spray a 9 inch round baking pan with nonstick spray coating; set aside. In a medium bowl combine the 2/3 cup all-purpose flour, 1/2 cup ...
Spray a 9-inch round baking pan with nonstick spray; set aside. In a medium bowl combine 2/3 cup all-purpose flour, 1/2 cup whole wheat ...
Mix all ingredients except the oranges until well mixed. Add oranges and stir until cut up, but not too finely. Bake in a 9 x 9 pan sprayed ...
Combine apples and sugar and let it stand 10 minutes. Blend oil, vanilla and egg with the apples. Then combine the dry mix and mix well. ...
Spray 9" round baking pan with spray coating. In a medium bowl combine 2/3 cup flour, 1/2 cup whole wheat flour, baking soda, the 1 ...
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