1 pkg. white cake mix
1 (12 oz.) can Sprite Zero (or diet clear pop)
1 (3 oz.) box sugar-free jello (strawberry)
1 (3 oz.) box sugar-free instant pudding (vanilla)
2 cups skim milk
1 (8 oz.) tub Cool Whip topping (lite)

Mix cake mix and pop together with mixer. Put in 13x9-inch pan and bake for 35 minutes or until done. Cool a bit and poke holes in the cake.

Boil 1 cup water and dissolve jello. Pour over cake. Cool completely.

Meanwhile - mix pudding with milk as directed on package. Spread over cooled cake. Layer Cool Whip on top. Enjoy!

Submitted by: Allison Harder