22 single graham crackers, crushed (2 1/4 c.)
1/2 c. melted butter
1/4 c. sugar
8 oz. pkg. cream cheese, softened
1 c. sugar
1 pt. whipping cream
1 c. cherry pie filling

Use 9x13 inch pan.

Crushed graham crackers, 1/2 cup melted butter, 1/4 cup sugar - mixed and line pan. Bake at 350 degrees about 8-10 minutes.

Soften 8 oz. package cream cheese. Add 1 cup sugar; beat until light and fluffy. Beat 1 pint whipping cream and fold into cheese mixture.

When crust is cool, spread mixture on crust. Cover with 1 can cherry pie filling.