QUICK AND EASY CHICKEN BAKE 
4 chicken breasts
2 cans Cream of Chicken soup or Cream of Mushroom soup
1/2 can milk
salt and pepper, to taste
add garlic powder and chicken seasonings, to taste

Wash chicken breast. Place in casserole dish. Combine soup and milk and pour over chicken in casserole dish. Add salt/pepper and other seasonings to taste. Bake in 350°F oven for approximately 1-1/2 hours, or until done.

Remove from oven and serve.

Submitted by: Norma

 

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