Results 1 - 10 of 113 for homemade chocolate

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Preheat oven to 350°F. Grease ... square of unsweetened chocolate, melted and cooled. Fill ... layers, reserve 2/3 cup frosting instead of 1/2 cup.

Preheat oven to 375°F. Remove butter from refrigerator before baking; butter should be somewhat soft, still slightly cold and not melting. ...

Combine cocoa, sugar, and water in a small saucepan. Heat it on low heat, stirring occasionally to prevent the paste from sticking to the ...

Combine sugar, flour, and salt ... whisking constantly. Add chocolate. Place over boiling water; ... if desired, with whipped cream. Serves 6.

Stir sugar, flour and cocoa together and mix well. Add milk slowly while stirring. Continue to stir, on low heat. When pudding thickens add ...



Grease and flour two 9-inch ... Place the chopped chocolate in a medium sized stainless ... chocolate frosting and cut it into squares for serving. .

Enjoy this delicious homemade chocolate strawberry ice cream with dreamy ... chopped up chocolate chips. Pack well and place in freezer. Enjoy!

Preheat oven to 350°F. Grease and flour two 9-inch round cake pans. Stir together the first 6 ingredients in a large bowl. Add eggs, milk, ...

Preheat oven to 350°F. Combine ... Then, stir in chocolate chips. Pour into greased 9x9-inch ... top. Cut into squares. Makes 16 brownies. Enjoy!

Preheat oven to 375°F. In ... well. Stir in chocolate chips. Drop by teaspoonful 2-inches ... until they are light golden. Cool for 5 minutes.

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