2 c. graham crackers, crushed
1/4 c. powdered sugar
1/2 c. butter, melted
1 can sweetened condensed milk
1 lg. Cool Whip
1 (6 oz.) can frozen pink lemonade
Food coloring (optional)

Mix crackers, sugar and butter and pat into 9x13 inch pan. Bake at 350 degrees for 10 minutes. Stir together milk, Cool Whip and frozen pink lemonade (from can). Add a little food coloring, if you like. Pour over crust. Keep in freezer covered until ready to serve.