2 1/4 c. flour
4 eggs
2 c. grated zucchini or carrot
1 tsp. baking soda
1 tsp. cinnamon
1 c. oil
2 c. sugar
1/2 c. nuts
1 tsp. baking powder

Cream sugar and oil. Add eggs and dry ingredients. Bake in 2 cake pans or 13 x 9 inch (25 to 35 minutes) at 350 degrees. Glaze with powder sugar and milk while warm.