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Results 1 - 10 of 10 for pork chop bundle
From heavy-duty foil, cut a ... uncooked rice with pork chop on top. Fold up sides ... all. Seal foil bundles and bake for 1 1/2 ... Makes 1 main serving.
Put 1 chop to each piece of aluminum ... chop, put potatoes, carrots, onions, salt, and peppers, then butter. Wrap and bake 1 hour at 400 degrees.
In a large skillet, cook beef and pork until done lightly browned. Drain ... remaining soy sauce. Cover and simmer over low heat for 20 more minutes.
Preheat oven to 350°F. Prepare ... (Pam). Take the chops and tenderize them and make ... if you don’t like cream cheese. Makes 6 stuffed chops.
5. PANCIT
Sauté garlic in cooking oil. Add onions, pork (or chicken), carrot and cabbage; ... hard-boiled egg, cut up or scrambled egg, cut in strips.
Boil cabbage until leaves are wilted; separate leaves. Mix al other ingredients and mold into egg-size balls. Place each on a cabbage leaf, ...
Boil cabbage until leaves are wilted; separate leaves. Mix all other ingredients and mold into egg-sized balls. Place each on a cabbage ...
Julienne vegetables. Saute pork with garlic and ginger in ... and 2 tablespoons red wine for sauce. Add sauce to chop suey. Stir well. Serve hot.
Soak noodles in hot water until soft. Drain; cut in 1/2 inch pieces. In large bowl add all ingredients; mix well just like making meat loaf ...
Cut long rice with scissors ... and remove stems. Chop mushroom caps fine. To the ... whites. Serve hot with chopped parsley sprinkled on top.
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