One Pan Greek Chicken - Recipes

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Results 1 - 10 of 26 for one pan greek chicken

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1. CHICKEN DISH (MEAL IN A PAN)

1. Cook rice halfway and ... put can of chicken broth over rice and add ... 5. Sprinkle with Greek seasoning. 6. Cover with foil ... minutes to brown chicken.

2. THE BEST "GREEK CHICKEN" IN THE WORLD

Place scrubbed potatoes with skins ... around freshly cleaned chickens in a large baking pan. Sprinkle chickens and potatoes ... meal with fresh Greek bread, slightly toasted, to dip into the juices.

3. GREEK CHICKEN WITH POTATOES

Pare and quarter potatoes. Place ... Let marinate while chicken roasts, mixing often so potatoes ... up, in roasting pan and drizzle oil and lemon ... until served. Serves 4.

4. GREEK CHICKEN AND POTATOES

Preheat oven to 375 degrees. Arrange chicken, potatoes and garlic in large roasting pan. Season with salt and ... about 1 1/4 hours. 4 servings.

5. PAT'S GREEK LEMON CHICKEN

Place chicken thighs, skin side up in ... side in baking pan. Pour marinade from bag ... foil and bake one hour at 350 degrees. Uncover ... baking. Serve with chicken.

6. GREEK CHICKEN LEMON SOUP

Wash chicken, combine in pan with onions, celery, carrots, and ... do not allow it to boil. Garnish with thinly sliced lemons. Makes 5 servings.

7. PILAFI (GREEK) CHICKEN & RICE

In a large bowl, mix ... a large frying pan, fry pieces of chicken with 1 stick butter. After ... of Uncle Ben's converted rice in juicy. Serve.

8. GREEK BAKED CHICKEN WITH RICE OR NOODLES

Preheat oven to 425 degrees. In roasting pan saute in 1/4 cup olive ... Place pieces of chicken which have been seasoned with ... Serves an entire family.

9. YIA YIA ALTHEA'S GREEK CHICKEN AND POTATOES

Wash chicken and put in pan. Season with spices and ... cook potatoes until crispy brown outside and tender inside, approximately 45 minutes.

10. AUTHENTIC GREEK CHICKEN FLORENTINE

Chop spinach in 1 inch ... let cool. Saute chicken breasts lightly in a little oil. Put in shallow baking pan and cover each breast with ... to pour over chicken.

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