Place/press dough into a pie or round cake pan that ... olive oil, sauté sausage, onions and garlic, drain. Beat eggs, milk, cheese, salt and ... and slice into wedges.
Also known as Pizzagaina or ... up to 8 eggs (keep 2 egg yolks) and ... salami or dry sausage that is used should be ... pieces. After the pie is filled, roll out the ... clean, it is done.
For pastry, combine ingredients, adding ... up to 8 eggs (keep 2 egg yolks) and ... salami or dry sausage that is used should be ... pieces. After the pie is filled, roll out the ... is done. See also: Pizzagaina
Brown sausage and onion. Drain. Add oregano, salt, and pepper. Beat eggs and milk together; stir in ... cheese. Pour into pie shell and bake at 450 ... set. This freezes well.
Grease an oblong loaf or ... mixing bowl, combine sausage meat, onion, sage and breadcrumbs. Bind with beaten egg, reserving a little for ... in center of pie to allow steam to escape. ... or pickles. Serving Size: 4
Brown sausage. Add half of the cheese to unbaked pie shell. Add sausage and rest of the cheese. Beat eggs, milk, salt, and pepper ... minutes at 350 degrees.