BROWN SUGAR DROPS 
1/2 c. butter
1 1/4 c. brown sugar
2 eggs
1 tsp. vanilla
3 1/2 c. Bisquick baking mix

FROSTING:

1/3 c. butter
3 c. powdered sugar
1 1/2 tsp. vanilla
2 tbsp. milk

Mix all ingredients. Drop by spoon on an ungreased baking sheet. Bake at 375 degrees for 10 to 12 minutes or until light brown; cool.

FROSTING: Heat butter in pan until light brown, blend in powdered sugar, vanilla and milk. Beat until smooth. Makes 4 dozen cookies.

 

Recipe Index