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RICE WITH BAKED BEANS AND SALSA | |
2 cups cooked rice 1/4 cup salsa (more if desired) 1 15 oz. can baked beans 1 cup shredded Cheddar cheese (tortilla chips) Mix all ingredients together in a microwave safe glass or Pyrex casserole dish and heat in the microwave for about 2 to 3 minutes, or until heated through. Serve with tortilla chips, or on a plate as a meal with a salad. Submitted by: Scrapbookmom |
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