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fresh green beans
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fresh green beans
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1.
FRESH GREEN BEAN SALAD
Note: Any type of crumbled ... ends off the
green beans
and rinse. While they are ... toss together. Cover and refrigerate (overnight is best).
Ingredients: 5 (beans .. onion ...)
2.
FRESH GREEN BEANS, MUSHROOMS AND ALMONDS
Fry several pieces of bacon. ... Wash and string
fresh green beans
, leave whole. Add
beans
... serving dish, top with mushrooms and toasted almonds.
Ingredients: 8 (almonds .. bacon .. beans .. mushrooms .. salt ...)
3.
FRESH GREEN BEANS
Wash and snap
beans
into 1 to 1 1/2 ... until browned. Add
green beans
and remaining ingredients. Heat ... or until
beans
are tender. Serves 8.
Ingredients: 7 (beans .. salt .. sugar ...)
4.
FRESH HERBED GREEN BEANS
Buy enough
fresh green beans
to serve 10. Wash and ... dill, basil, parsley and chives. Season with salt and freshly ground pepper. Serve at once.
Ingredients: n/a
5.
FRESH GREEN BEANS
Remove strings from
beans
; cut
beans
into 1 ... ingredients. Cover and simmer an additional 25 to 35 minutes or until
beans
are tender. Yield: 6 servings.
Ingredients: 5 (beans .. sugar ...)
6.
FRESH GREEN BEANS
Saute garlic salt, dill weed ... in melted butter in large skillet. Add cooked
beans
. Stir mixture over
beans
and simmer until ready to serve.
Ingredients: 5 (flakes .. salt ...)
7.
FRESH GREEN BEANS WITH BREAD CRUMBS
Boil trimmed and cleaned
green beans
until tender. Drain. Add butter ... generously with bread crumbs. Toss again. Add salt and pepper to taste.
Ingredients: 4 (beans .. crumbs ...)
8.
CREAM OF FRESH GREEN BEAN SOUP
1. Steam the
beans
until just tender and bright
green
. 2. Puree them with ... Heat just before serving. Don't boil or cook it or serve it cold.
Ingredients: 4 (chives ...)
9.
TASTES LIKE FRESH GREEN BEANS
Boil 10 minutes. Put into ... When ready to use, drain and rinse
beans
. Cover with water; boil about 1 hour. Bits of bacon or ham may be added.
Ingredients: 4 (salt .. vinegar ...)
10.
FRESH GREEN BEANS
Remove strings from
beans
; cut
beans
into 1 ... sugar. Cover and cook over medium heat 25 to 35 minutes or until tender. Yield: 6 to 8 servings.
Ingredients: 5 (beans .. sugar ...)
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