BOB'S OMELET SURPRISE 
butter
Eggs
Onions
Green peppers
Bologna
Colby cheese
Apple

Melt a chunk of butter about half the size of a hickory nut in a medium sized skillet. Beat four eggs well. Dice the onion and add about half a small handful to the eggs. Add a few less diced green peppers then you did onions. Dice up a handful of bologna and add it.

Take a good solid Yellow Delicious apple and dice it up, not too fine. Add a handful of apple to the eggs. Finally a handful of Colby cheese and a little salt and pepper. Don't let your skillet get too hot and have a cup of coffee while the mixture browns lightly in the skillet.

The aroma is guaranteed to bring your family to the table before you can get it on their plates.

Related recipe search

“CABBAGE SALAD” 
  “BOBS”  
 “PASTA SALAD”

 

Recipe Index