1 c. egg noodles, uncooked
3/4 lb. sausage, sliced
8 c. cabbage, cut up
1 sm. chopped onion
1 apple, grated
1/2 tsp. caraway seed
1 tbsp. brown sugar
2 tbsp. cider vinegar
1/2 tsp. salt

Cook noodles; set aside. On medium heat cook sausage about 10 minutes; set aside. Turn up heat slightly, add cabbage to skillet. Add onion, apple and caraway seed and cook, stirring until cabbage is tender (10 minutes). Add brown sugar, vinegar, salt and cover and cook over low heat 5 minutes. Return sausage to skillet. Add noodles and serve.