This is a great and simple recipe... Thans so much you just saved dinner time!

This was really easy and tasted really good! The only change I made was that I reduced the amount of butter by half. Thanks for the recipe!

Quick & easy & YUMMY! I made 4 chicken breast & only used about a 1/4 of a stick of melted butter on mine - could've used less, otherwise it doesn't get crunchy. Added some salt & pepper on top. Tasted like fried chicken except it was baked! SUPER easy.

This was great and best of all simple. I too reduced the butter amount, Kids loved it!

These turned out delicious! As recommended by other reviewers, I used only 1/4 stick of butter because I like my coating crispy. Next time I'll probably do a thicker coating of Ritz crackers. Yummy!

Very good. I didn't have ritz crackers so I used Croutons :).

Turned out great! Thanks!

Very good recipe. I too used croutons and reduced the butter. May add some parmesan next time to change it up a little. Tks.

This was so easy and so delicious! I also used a small amount of butter (but extra sour cream!!!)

My family loved this, just a couple changes, less butter and sprinkled Buck's Seasoning, big hit!

I used corn flakes instead of crackers and cut down on butter, very good

Thanks a lot! I was making dinner for my family and I had NO idea how to cook a chicken breast, now I know! Thanks!!!

I used about a quarter of a stick of butter for three breasts and substituted the Ritz for some bread crumbs. I could have used more butter. The Parmesan idea sounds good!

This recipe is great!! it's easy, tastes great and super cheap! What more can you ask for. Thanks!!

Quick, easy, inexpensive and never fails. Perfect. I've used my own versions of "bread crumbs" (ground croutons, corn chips, various crackers and toasted breads), mixed paprika and other herbs and spices into the sour cream, added parmesan to the coating AND have occasionally forgotten the butter drizzle, but it still works great every time. Thank you!