Results 1 - 10 of 22 for okra fritter

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Combine first 9 ingredients; sir in okra. Pour oil to the ... brown, turning once. Drain on paper towel. Sprinkle with salt. Serve immediately.

Combine all ingredients except okra and oil. Add okra last. ... turning once. Drain on paper towels. Sprinkle with more salt, if desired. Serve hot.

Pour enough cooking oil to ... oil. Cook each fritter until golden brown, turning once. ... serve 6 people, unless one of them is real hungry.

Mix first 8 ingredients. Mix ... beaten eggs over okra mixture and combine. Add the ... oil. Cook the fritters until they are well browned, turning as needed.

Cook frozen okra according to package directions; drain ... minutes on each side or until lightly browned. Drain on paper towels. Yield: 1 dozen.



Mix flour, baking powder and salt. Combine eggs and milk. Stir into flour mix. Add okra. Drop by teaspoonful in hot oil.

Mix first 7 ingredients in ... powder, and add okra. Heat 1 inch of ... tablespoon without crowding fritters. Turn and brown both sides. Makes about 36 fritters.

Mix first 8 ingredients. Mix ... the eggs over okra mixture and combine. Add meal ... by tablespoons into hot oil and cook until well browned.

Combine flour, baking powder and ... until smooth. Add okra, stir until well coated. ... occasionally until golden brown. Yield: about 6 servings.

Wash okra and slice thinly. Simmer for ... slightly pastry and season to taste. Heat oil and spoon okra into oil and fry until crispy on both sides.

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