1 3/4 c. plain flour
2 1/2 tsp. baking powder
3/4 tsp. salt
1/4 c. plus 6 tsp. sugar
2 eggs
3/4 c. milk
2 tbsp. melted butter
1 c. chopped walnuts
3/4 c. chopped dates
1 c. grated raw apples
2 tsp. cinnamon

Combine flour, baking powder, salt and 1/4 cup sugar. Beat eggs in separate bowl then add milk combine with butter. Stir the liquid ingredients into the flour mixture. Add 3/4 cup of the chopped nuts, dates and grated apples. Spoon the batter into well greased muffin pans.

Mix the remaining nuts, 6 teaspoon sugar and the cinnamon together and sprinkle on top of the unbaked muffins. Bake in a 400 degree oven for approximately 25 minutes.