2 c. white sugar
2 c. flour
1/2 tsp. salt
2 sticks butter
1 c. water
4 tbsp. cocoa
1/2 c. sour milk
1 tbsp. vinegar
1 tsp. vanilla
1 tsp. baking soda

Sift white sugar, flour and salt. Bring to boil the butter, water and cocoa. In small bowl beat eggs, sour milk, vinegar, vanilla and stir in soda. Add cocoa and egg mixtures to dry ingredients. Pour into greased cookie sheet. Bake at 375 degrees for 20 minutes.

ICING:

1 stick butter
4 tbsp. cocoa
6 tbsp. milk
1 box powdered sugar
1 tsp. vanilla
1/2 c. nuts

Bring to boil the butter, cocoa and milk. Add powdered sugar and vanilla. Can add nuts.