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4 potatoes 2 tbsp. melted butter 1/4 c. oil 2 tbsp. parsley 1 tsp. chili powder 1/4 tsp. garlic 1/4 tsp. basil 1/4 tsp. salt 1/8 tsp. pepper Cut potatoes in wedges lengthwise. Brush disposable aluminum pan with melted butter. Place potatoes in pan. Coat with mixture. Grill 40 minutes. |
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