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POPPY SEED LOAF | |
3 c. flour 1 tsp. salt 1 1/2 tsp. baking powder 2 1/4 c. sugar 3 eggs 1 1/2 c. milk 1 1/8 c. Crisco oil 1 tsp. each of vanilla, almond, butter flavoring 1 1/2 tsp. poppy seeds Mix all ingredients for 2 minutes at medium speed. Pour into 2 VERY WELL greased and floured loaf pans. Bake for approximately 1 hour at 350 degrees - until top cracks. |
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