1 (10 oz.) pkg. frozen spinach
8 slices bacon, fried
Shredded Swiss cheese (about 8 oz.)
1 box instant scalloped potatoes
1 med. onion, chopped

Mix scalloped potatoes as directed on package. Saute onions in 2 tablespoons of bacon grease. Add the spinach and heat through. Crumble and add the bacon. Mix with the potatoes and bake at 350 degrees for 25 minutes. Remove from oven and sprinkle with grated cheese to cover. Return to oven and bake until cheese is melted.