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Results 101 - 110 of 360 for apricot cake
Heat oven to 350°F and ... (9-inch) pans. Combine cake mix, 1 cup water, sour ... brush remaining preserves thinly over all sides of the cake.
102. APRICOT CRUMB CAKE
CAKE: Beat together until mixed. ... pie pans. Spread apricot or jam over top. CRUMBS: ... at 350 to 375 degrees for 30 minutes or until done.
103. APRICOT NECTOR CAKE
Mix together. Bake at 400 degrees for 40 minutes in bundt pan (greased). Mix and ice cake hot.
Disregard directions on cake mix box. Beat eggs and ... cake mix and apricot nectar. Beat 5 to 8 ... over cake while both glaze and cake are hot.
Mix all the above in ... well, pour over the cake while cake is warm. I punch small holes in the cake to allow frosting to soak into the cake.
106. APRICOT NECTOR CAKE
Mix all ingredients together. Beat ... 325 degrees for 1 hour. Let cake rest for 5 minutes before removing from pan. Pour over cake while warm.
107. APRICOT JELLO CAKE
Dissolve Jello in water and ... sugar together. Pour over hot cake. Variation: Use lemon Jello in the cake recipe and lemon juice in the glaze.
Mix together cake mix, sugar, oil and nectar. ... a time. Bake in a greased and floured tube pan at 325 degrees for 1 hour. Drizzle over cake.
Mix cake mix, sugar, oil and nectar ... degrees until done; approximately 1 hour. Mix together all glaze ingredients and glaze cake while still warm.
In skillet: Melt butter, add ... until melted. Arrange apricots cut side up. Cream shortening. ... 35 to 50 minutes. Serve with whipped cream.
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