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LEMON APRICOT POUND CAKE | |
1 box Duncan Hines lemon supreme cake mix 4 eggs 1/2 c. sugar 2/3 c. cooking oil 1 c. apricot nectar Disregard directions on cake mix box. Beat eggs and sugar together, add oil, cake mix and apricot nectar. Beat 5 to 8 minutes. Pour into a greased and floured tube pan. Bake at 350 degrees for 45 minutes to 1 hour or until a knife inserted comes out clean. GLAZE: 1 c. powdered sugar Juice of 1 or 1 1/2 lemons Heat until hot, but do not boil. Pour over cake while both glaze and cake are hot. |
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