Roasted Chicken Quarters - Recipes

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Results 1 - 10 of 59 for roasted chicken quarters

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1. HERBED ROAST CHICKEN

Preheat oven to 375°F. Wash chicken (approx 3-4 lb.) and cut into quarters. In a heavy skillet, ... during the cooking. Roast chicken for 50 minutes or ... should be about 160°F.

2. ITALIAN HERB ROASTED CHICKEN

Preheat oven to 375°F. Wash chicken and cut into quarters. In a heavy skillet, ... during the cooking. Roast chicken for 50 minutes or ... should be about 160°F.

3. CHICKEN CASSEROLE STYLE

Melt butter in a skillet. ... casserole dish. Season chicken pieces with salt, pepper and ... served with au jus gravy directly from the casserole.

4. EASTER SPRING CHICKEN

Preheat oven to 375°F. Blend ... butter. Sprinkle the chicken lightly, all over, with garlic ... with the lemon quarters and fresh herbs. Place the ... and brown the bacon.

5. ITALIAN ROAST CHICKEN BREAST

Preheat oven to 325°F. Cut ... 11x13-inch pan with chicken. Coat all pieces well ... also be prepared in an aluminum foil packets on the grill.

6. SHERRY'S LEMON CHICKEN

Heat oven to 450°F. Juice 1 lemon, quarter remaining lemon. Season chicken with salt and black pepper. ... chicken. Place lemon quarters and onion quarters in chicken ... top of vegetables. Roast 15 minutes. Reduce temperature to ... hour and 15 minutes.

7. CHICKEN SOUP

Add chicken and vegetables in a large ... flavor. Optionally, serve over cooked noodles. Add the last 2 small cans of chicken broth for extra flavor.

8. TANGY LEMON CHICKEN

Heat oven to 450°F. Juice 1 lemon, quarter remaining lemon. Season chicken with salt and pepper. In ... skin. Place lemon quarters and yellow onion quarters in ... top of veggies. Roast 15 minutes. Reduce oven to ... 10 minutes before slicing.

9. BEST AND EASIEST ROAST CHICKEN AND GRAVY

Preheat oven to 375°F. Wash and pay chicken dry. Place in roasting pan ... flavor packed and the meat will be unbelievably juicy. Promise ;) .

10. ROAST CHICKEN NOODLE STEW

Melt the stick of butter ... roasting pan. Coat chicken pieces thoroughly on both sides ... in roasting pan. Roast chicken until just done, about ... with plenty of cornbread.

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