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Results 1 - 10 of 437 for swiss soup
Melt butter in large saucepan, saute onions over medium heat about 10 minutes. Stir in water and broth mix. Bring to boil. Cover and simmer ...
First melt butter in a ... a smooth green soup is preferred, whirl mixture in ... desired. Season to taste with salt and pepper. Makes 4-6 servings.
This is a very tasty rib sticking soup for cold weather. It has ... variation or add bacon bits and shredded cheddar cheese on top when serving.
Combine water and bouillon in a 3-quart saucepan, bring to a boil over medium heat. Add broccoli and carrots, return to a boil. Reduce ...
Puree tomatoes with liquid in ... Combine puree, undiluted soup, chives, sugar and pepper ... Stir in cheese until melted. Makes 4-5 servings.
Over low heat, stir all ingredients until cheese is melted. Can add more fresh boiled potatoes.
Put the chicken in pot ... add to your soup. Cook on low until ... off the bone in the beginning. You can chop it up before putting in the soup.
Saute onions and cucumbers in ... until tender. Blend soup in a blender until it ... cream and decorate with grated nutmeg and parsley. Serve hot.
Boil potatoes until tender. Drain, reserving 1/2 cup water. Peel and cube. Saute onions in butter. Combine potatoes, onions, parsley, ...
Heat 2 tablespoons of butter in a saucepan. Add garlic, onion, mustard and salt. Saute until tender. Add chicken stock. Cover and simmer ...
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