Tip: Try grape jelly for more results.
Results 1 - 10 of 22 for welchs grape jelly
Bring to boil; add 9 cups sugar; bring to a rolling boil for 3 minutes. Let cool and pour into jars.
Ingredients: 2
OK guys this is the ... ingredients ever! HALF grape jelly + HALF chili sauce = ... some toothpicks nearby and just listen to the compliments.
Ingredients: 3
Combine all ingredients in Crock-Pot. Turn on HIGH and cook with lid on for about 2 hours, or on LOW for about 4 hours. Super Yummy!!
Ingredients: 3 (meatballs ...)
Cook half the bottle of ... the jar of jelly over medium heat, then cut ... If you want more sauce, add equal amounts of chili sauce and jelly.
Ingredients: 3 (sausages ...)
If you are ambitious, you ... well. Mix the grape jelly and chili sauce together until ... and toss to coat meatballs. Cook on low until done.
Ingredients: 8 (crumbs .. jelly .. sauce ...)
Combine ground beef, eggs and ... Combine sauces and grape jelly. Cook over low heat ... slowly for 1 1/2 hours. Makes approximately 60 meatballs.
Ingredients: 6 (beef .. crackers .. eggs .. jelly .. onion .. sauce)
Mix well and place in crockpot on low setting. Mix together then roll into 1 inch balls. Brown meat balls in 425 degree oven. Drain on ...
Ingredients: 7 (beef .. crackers .. eggs .. jelly .. lemon .. onion ...)
Using first five ingredients, form meatballs. Melt jelly and chili sauce together. Add meatballs and simmer for 1/2 to 1 hour.
Ingredients: 7 (beef .. egg .. sauce ...)
Mix juice, water and Sure-Jel in large pan. Bring to good boil. Add sugar, boil hard for 1 minute. Remove from heat. Pour in sterilized jelly jars.
Ingredients: 4 (juice .. sugar .. sure-jel ...)
Combine ground beef, egg, salt, ... chili sauce and grape jelly over low heat until well ... Leave meatballs in sauce and serve with toothpicks.
Ingredients: 6 (beef .. salt .. sauce ...)