Meatball:

1 lb. lean hamburger
1/2 cup seasoned Italian Bread crumbs
2 eggs beaten
minced onion (dry or fresh)
parsley (dry or fresh)
salt & pepper

If you are ambitious, you may make you own meatballs from the recipe. But if you want to save time, you may use the meatballs found in the frozen food section of your grocery store.

Mix all ingredients well and roll into 1 inch balls. Brown in a small amount of oil and drain well.

Sauce:

1 10 oz. jar Welch's Grape Jelly
1 12 oz bottle Chili Sauce

Mix the grape jelly and chili sauce together until well mixed. Put meatballs in crockpot. Pour sauce over top and toss to coat meatballs. Cook on low until done.