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Results 31 - 40 of 437 for swiss soup
In a kettle or large ... Add to simmering soup. Stir until soup bubbles ... sprinkle with cheese and parsley. Serve with slices of dark bread.
Melt butter in large saucepan. Add onions and saute over medium heat about 10 minutes. Stir in water and bouillon. Bring to boil. Cover and ...
Bring your chicken stock to a boil. Strain. Add your chopped vegetables and rice. Simmer 1/2 hour. Makes 12 (8 ounce) portions.
Melt butter. Add onion, carrot ... instant potato and cook until thickened slightly. Add Swiss cheese. Stir until cheese is melted. 4 servings.
In 3 quart sauce pan over medium heat, melt butter. Add flour, 1/2 teaspoon of the salt and pepper. Cook and stir for 1 minute. Add milk, ...
Dissolve bouillon cube in water. Add potatoes and seasonings. Cover and simmer 10 minutes or until potatoes are tender. Add a small amount ...
Combine broths, water, onions, potatoes, ... Add to simmering soup. Stir until soup bubbles ... sprinkled with cheese and parsley on top. Serves 6.
Boil ham in water 10 minutes. Add broccoli; cook until tender. Gradually add milk to flour, stirring until well blended. Gradually add milk ...
Combine ham and water; boil for 10 minutes. Add broccoli and cook until tender. Stir in milk and flour. Stir until thickened. Simmer 5 ...
Cook potatoes until tender. Saute bacon and onion. Mash potatoes. Add bacon, onion, butter, parsley, salt, pepper, mustard, and ...
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