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Results 41 - 50 of 437 for swiss soup
In saucepan heat bouillon granules in 1 1/2 cup water until dissolved. Add broccoli, cover and cook for 8 to 10 minutes or until tender. ...
42. SWISS ONION SOUP
Cook onions in butter until ... Stir into the soup, the roux, celery salt, ... Pour soup in bowls and add slices of toast with Parmesan cheese.
Saute onions in butter in large saucepan until tender. Add 2 cups water, potatoes, salt, and bouillon cubes. Cover and boil gently 30 ...
In sauce pan saute onions in butter until tender. Stir in gravy, milk and broccoli; heat slowly, stirring occasionally. Add cheese, salt ...
In saucepan, heat bouillon in 1 1/2 cups water until dissolved. Add broccoli and onion. Cover and cook for 8-10 minutes or until tender. Do ...
Melt butter in large pot over medium heat; saute onion in butter until tender. Reduce heat to low. Add gravy, milk, and broccoli; heat ...
In saucepan, heat bouillon in 1 1/2 cups water until dissolved. Add broccoli; cover and cook for 8 to 10 minutes or until tender. Add milk, ...
In deep pan boil ham and water 10 minutes. Add broccoli and cook until tender. In small bowl gradually add milk to flour. Stir until well ...
Boil potatoes until tender. Drain, reserving 1/2 cup water. Peel and cube. Saute onions in butter. Combine potatoes, parsley, cheese, milk, ...
Combine ham and broccoli in water and cook until broccoli is tender. Gradually add milk mixture to ham broccoli mixture, stirring ...
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