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Results 1 - 10 of 310 for cracker toppings
In a large bowl, combine ... lined with graham cracker crust (store-bought or home-made). In ... Refrigerate for at least 2 hours before serving.
Heat oil and butter; add to crumbs and mix well. Add remaining ingredients. Spoon onto fish. Place fish on foil lined shallow pan. Sprinkle ...
Combine above ingredients. Press mixture on bottom and 1 inch up on a 9 to 10 inch spring-form pan. Blend until smooth.
Mix brown sugar, butter, water, ... Cool. Whip cream -spread on top of the cooled cake. Spread the cooled topping over the cream. Refrigerate.
Delicious! In a skillet on ... Put crushed graham crackers in a separate medium sized ... on a plate. Top with maple syrup, fried apple ... 3 to 4. .
In 10 inch skillet, melt ... add basil and cracker crumbs. Brown crackers, place in ... in serving bowl, spoon crumb mixture over top and serve.
Beat eggs and cream of ... Mix in crushed crackers and nuts and sugar. Mix ... minutes at 325 degrees. Let cool. Mix well and spread on cooled cake.
In bowl, beat butter and ... Blend in graham cracker crumbs. Press into 11x7 inch ... baked and cool, top with sour cream, sugar and ... minutes at 350 degrees.
Place one layer of graham crackers in bottom of 9 x ... Place crackers on top of pudding mixture. Cover with ... until pudding is set. Serve cold.
Crush crackers and mix with butter. Press ... rest of cream cheese filling. Sprinkle some reserved graham cracker crumbs over top. Refrigerate.
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