Results 1 - 10 of 246 for brisket sliced

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Cook bacon in medium skillet ... rub over entire brisket until coated. Sprinkle brisket on ... Carve meat in thin slices across grain to serve.

4 pound brisket or london broil - roast ... Chill thoroughly and slice thin. Combine: Put slices of ... slow oven for about 1 hour. Serves 10.

Sprinkle brisket with 3/4 teaspoon salt, rosemary ... remaining salt. Cook until thickened, about 15 minutes. Serve sauce with brisket and apples.

Cook brisket uncovered at 350 degrees for ... cool or overnight. Slice very thin against the grain. ... cool enough to slice easily. Can freeze.

Preheat oven to 350°F. Spray ... of onions. Rub brisket with Italian seasoning, garlic to ... for 15 minutes. Slice and serve! 's Bar Grill and Speed Shop



Preheat oven to 325°F. Place ... oven. Roast the brisket for 4 hours or until ... stirring frequently. Add more juice if necessary to keep meat moist.

This dish is better when ... to 350°F. Season brisket with salt, pepper and garlic ... pan with thinly sliced onions and brown in a ... To serve, thin slice the brisket against the grain. Serves 8 to 10.

Preheat oven to 325°F. Season brisket by patting and rubbing Montreal ... tender, basting occasionally. Slice the brisket and smother it ... carrots, potatoes & gravy.

Place beef brisket, fat side down, in ... large serving platter. Slice brisket very thin and serve ... liquid. Garnish with sliced tomatoes and parsley.

Arrange half seasonings on heavy aluminum foil. Place meat on top. Add remaining seasonings. Seal foil. Place in shallow pan. Bake 3 1/2 - ...

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