Brisket Sliced - Recipes - Page 6

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Results 51 - 60 of 246 for brisket sliced

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51. BEEF BRISKET IN BEER

Place brisket in roasting pan. Place onion ... ketchup, and 1 can beer. Pour over onion and brisket. Cover and bake at 325 degrees for 3 to 4 hours.

52. BRISKET IN BEER

Trim excess fat from brisket. Season with salt and ... - cover with sliced onion. In bowl combine chili ... Add water if gravy has cooked down.

53. BRISKET OF BEEF

Season brisket and cover with chili sauce. ... another 1/2 to 1 hour. Let rest for about 15 minutes before slicing on the diagonal. Serves 8-10.

54. BAKED BRISKET

Slice in onions, put in the ... salt. Place the brisket, fat side up, on ... the size of brisket. Baste occasionally adding more Pepsi if needed.

55. BRISKET WITH BEER

Trim fat from brisket. Sprinkle generously with paprika ... foil. Bake 1 1/2 - 2 hours. Carve diagonally thin slices. Serve with noodles and gravy.

56. BEEF BRISKET IN BEER

Trim excess fat off brisket. Season with salt and ... Cover with onion slices. In bowl, combine chili ... To serve, cut meat across the grain.

57. JAN'S BRISKET

Put brisket in a roaster pan. Mix ... from oven and slice brisket into 1/2 inch thick ... the sauce cook out; add a little water, if necessary.

58. OVEN BARBECUED BRISKET

Heat oven to 350 degrees. Place brisket on piece of heavy aluminum ... sheet and bake for 2 1/2 to 3 hours or until meat is fork tender. Serves 6.

59. BRISKET WITH BEER I

Place brisket which has been seasoned with ... Brown-n-Bake bag. Place sliced onion on top and under ... skimming fat, use gravy to pour over roast.

60. BEEF BRISKET

Season brisket with salt, pepper, garlic powder, ... in same drippings sliced onion, carrots and celery. Add ... tender. Cool slightly, slice so it breaks apart with fork.

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