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Results 41 - 50 of 8,910 for Seafood

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41. LULU'S PAN ROASTED SEA SCALLOPS

Reconstitute dried Porcini mushrooms with 1/2 cup hot water. Set aside for 10 minutes. Strain off water. Reserve. Chop Porcini mushrooms. ...

42. BROILED SALMON FILLETS WITH BUTTER & HERBS

Set an oven rack in the top position, slide in a cast-iron griddle, and turn on the broiler. Let the griddle heat for 15 minutes. Toss the ...

43. SALMON POT PIE

Cut salmon into 1-inch pieces and set aside. Heat oil in large skillet set over medium-high heat. Sauté mushrooms, carrots, celery, onions, ...

44. JOANIE'S AWESOME SEAFOOD BISQUE

Can be low carb without the bread! I got this recipe from a cookbook from the 30's and tweaked it quite a bit. It called for the mixture to ...

45. EASY SEASONED SALMON (OVEN OR GRILL)

Mix salt, lemon pepper seasoning and sage together. Rub into top of salmon. Take the foil and spread butter on one side, lay the rosemary ...

46. BAKED STUFFED FISH

In saucepan add 1/2 stick butter, salt, pepper, onion and bell pepper. Cook until soft. Add crushed fine crackers and 1/4 cup parsley to ...

47. BROILED TILAPIA PARMESAN

Preheat your oven's broiler. Grease a broiling pan or line pan with aluminum foil. In a small bowl, mix together Parmesan cheese, butter, ...

48. DSC'S CRAB CAKES

Make sure your hands and fingernails are clean before mixing these crab cakes because you are mixing it up with your hands and not a spoon. ...

49. LOW-FAT ZESTY SHRIMP AND PASTA

Prepare pasta according to package directions. In a large skillet on medium-high cook and stir shrimp in 1/2 cup Italian dressing for 2 ...

50. SIMPLY FRIED OYSTERS

Heat deep fryer to 375°F. Beat eggs with water. Dredge oysters in baking mix, dip in egg then roll in cracker crumbs. Lay on rack and let ...

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