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31.
SALMON PATTIES
In a mixing bowl, flake salmon with a fork and stir in green pepper, onion, mayonnaise, lemon juice and cayenne. Add the lightly beaten ...
Ingredients: 18 (juice .. mayonnaise .. paprika .. parsley .. peel ...)
32.
COLD BEACH SEAFOOD SALAD
This very tasty seafood salad is better eaten cold at the beach. It should be prepared just before going to the beach and placed into ...
Ingredients: 12 (clams .. cubes .. lemon .. oil .. pieces .. sauce ...)
33.
SWEET SMOKIN’ OYSTERS ON THE HALF SHELL
Add the above to each oyster. Suck one down and savor a flavor explosion like no other. Crazy good!
Ingredients: 4 (oysters .. shallot .. syrup .. vinegar)
34.
SWEET SMOKIN' SCALLOPS
Melt butter in a pan, sauté the garlic and pepper briefly. Add the scallops, wine, and smoked maple syrup. Cook until most of the liquid is ...
Ingredients: 8 (scallops .. syrup ...)
35.
KING CRAB KRUNCH
This recipe is from the crab place in Crisfield, Maryland. Drain pineapple, reserving liquid. Melt butter in a 10-inch fry pan. Add celery, ...
Ingredients: 9 (almonds .. broth .. celery .. cornstarch .. juice ...)
36.
CHOPSTICK CRAB
This recipe is from the crab place in Crisfield, Maryland. Break crab meat into bowl, sprinkle with lemon juice, Worcestershire sauce, and ...
Ingredients: 10 (cashews .. celery .. half .. juice .. meat .. onion ...)
37.
STEAMED MARYLAND BLUE CRABS - THE REAL WAY
If you follow my steaming instructions, your crabs will be perfect every time regardless of the number of crabs you're steaming. You will ...
Ingredients: 5 (salt .. vinegar ...)
38.
EASY SALMON PATTIES
Heat large frying pan with canola oil (about an inch deep of oil), medium heat. In a mixing bowl combine salmon (undrained) and all other ...
Ingredients: 6 (egg .. salt ...)
39.
SALMON PATTIES
Mix salmon, saltines and egg. Set aside. Make white sauce by melting butter. Add flour, stir well. Add half & half cooking until it ...
Ingredients: 8 (egg .. flour .. half ...)
40.
MARINATED SALMON FILLET
Place mixture of honey and soy sauce in refrigerator for about two hours. Later add lemon juice. Immerse filet in mixture till well coated. ...
Ingredients: 6 (fillet .. foil .. honey .. sauce ...)
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