1 pkg. elbow macaroni
1 lb. (hot) sausage
1 green pepper, diced
1/4 c. onion, diced
1 can mushroom soup
1 c. milk

Cook macaroni and drain. Fry sausage with green pepper and onion until done; mix cup of milk, mushroom soup, noodles and sausage together. Put into baking dish. Bake at 350 degrees for 45 minutes.