1 (8 oz.) cream cheese
1 can crabmeat
2 tsp. chopped onion
1/2 tsp. creamed horseradish
1/4 tsp. salt
Dash of pepper
1/3 c. chopped almonds

Mix all, except almonds together. Put in a pie pan. Top with almonds. Bake at 375 degrees for 15 minutes.