Picnic Roast - Recipes

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Results 1 - 10 of 15 for picnic roast

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Combine all ingredients except flour and milk in Corning Ware dish. Bake at 300 degrees for 3 to 4 hours while you are at Sunday School and ...

Peel garlic and slice each clove lengthwise. Take paring knife and make slits in meat deep enough to cover garlic. Push a slice of garlic ...

3. POZOLE

Boil red chilies until soft. Spoon them in the blender 1/2 filled each time with 1/2 cup of its own water (that was boiled). Blend on high ...

Place pork roast in plastic bag or shallow ... occasionally with reserved marinade, until thermometer registers 170 degrees, about 2 1/2 hours.

Cut pork into thin strips. For dressing, put egg yolk, mustard, vinegar, cumin and tarragon into blender or food processor. Process until ...

Place meat and water in crockpot. Cover and cook overnight or 8 to 12 hours on low. Remove bone and fat from met. Discard liquid in ...

Place 1/2 sliced onion in bottom of crock pot. Add pork, other 1/2 sliced onion on top of pork, cloves and water. Cook on low 8 to 12 ...

Put half of onions in bottom of crock pot then add meat and other ingredients with remaining onion on top. Cover and cook overnight or 8 to ...

In small bowl stir together, crackers, peanuts and paprika. Spread mix on wax paper. In cereal bowl combine egg and milk. Dip each chicken ...

10. LAYERED PICNIC CLUB SANDWICH

Cut bread in half horizontally; ... shell, layer cheese, roast beef, remaining dressing, turkey, then ... cut into wedges. Makes 5 to 6 servings.

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