3 lb. chuck roast
6 peeled potatoes
4 peeled, cut carrots
1 onion
1 c. water
1 pkg. brown gravy mix
Sprinkle of basil
Sprinkle of parsley
Sprinkle of onion powder
2 tsp. Worcestershire
1/2 c. milk
2 tbsp. flour

Combine all ingredients except flour and milk in Corning Ware dish. Bake at 300 degrees for 3 to 4 hours while you are at Sunday School and church. When you get home, make gravy by adding milk and flour to pot. Boil and whisk until smooth. Serves 4 to 6.