TACO PIE 
5-6 soft tortillas
1 lb. ground beef, seasoned with taco mix according to pkg. directions
15 oz. can refried beans
2 1/2 oz. can sliced, pitted black olives
1 tomato, diced
1/4 lb. grated cheddar cheese
Shredded lettuce

Overlap tortillas in bottom and up sides of springform pan to make crust. Spread beans over crust. Spread taco meat over beans. Sprinkle with olives, tomatoes and lettuce. Cover with cheese. Bake at 375 degrees for 20 minutes or until cheese is well melted. Remove sides of pan and serve with sour cream, salsa and chips.

 

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