1 (3 oz.) pkg. strawberry gelatin
1 c. boiling water
1 pkg. strawberry kool aid
2 qts. cold water
2 1/2 c. sugar
1 (46 oz.) can pineapple juice
10 oz. ginger ale or seven-up
2 pts. pineapple sherbet

Dissolve gelatin in boiling water. Dissolve drink mix in cold water. Add sugar. Stir well. Add pineapple juice and gelatin. Refrigerate. Add ginger ale and sherbet just before serving. Yield: 35 servings.