1 (8 oz.) light cream cheese, softened
1/2 c. light sour cream
1 tsp. oregano
1/8 tsp. garlic powder
1/8 tsp. crushed red pepper (optional)

Combine above and spread in a 9 or 10 inch quiche dish or plate.

1/2 c. pizza sauce
1/2 c. pepperoni, diced
1/4 c. sliced green onions
1/4 c. chopped green pepper
1/2 c. shredded Mozzarella cheese

Spread pizza sauce over cheese filling. Sprinkle pepperoni, onions and peppers over sauce. Bake 350 degrees F. for 10 minutes. Top with cheese and bake for 5 minutes more or until cheese is bubbly.

Serve with sweet red pepper strips, broccoli flowers, breadsticks or crackers. 12 servings.