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CHICKEN CASSEROLE | |
2 cans creamed chicken soup 1 1/2 c. mayonnaise 2 tsp. salt 2 sm. pkgs. sliced almonds (optional) 2 c. celery 2 tbsp. onion 2 c. cooked rice 2 tbsp. lemon juice 3 to 4 cooked chicken 6 hard boiled eggs Cheese (grated) Crushed potato chips Mix and cook first 6 ingredients until hot. Add rice, lemon juice, and chicken; mix. Top with sliced eggs, cheese, and chips. Bake at 350 degrees for 45 minutes. |
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