Baked Teriyaki Chicken Wings - Recipes

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Results 1 - 10 of 19 for baked teriyaki chicken wings

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1. EASY BAKED CHICKEN WINGS

Arrange plain wings on baking sheet and bake at 350°F for 45 minutes. ... sauce. Boil whiskey, teriyaki, soy sauce and sugar ... at joints before baking.

2. CHICKEN TERIYAKI

Cut up chicken wings by cutting at each knuckle. ... and let stand 4 to 5 minutes. Place in 13 x 9 inch pan. Bake at 325 degrees for 45 minutes.

3. TERIYAKI CHICKEN WINGS

1. Cut up chicken wings. 2. Marinate overnight in teriyaki sauce, turning wings at least ... with seasonings and bake for an additional 20 minutes. ... Tastes great cold too!

4. TERIYAKI CHICKEN WINGS

Cut each chicken wing at joints to make three ... lined broiler pan. Bake 30 minutes. Brush with reserved ... minutes. good for appetizers or picnic.

5. TERIYAKI CHICKEN WINGS

Mix sauce ingredients (soy, sugar, ... baking pan spread chicken in one layer over sauce. ... sides get coated. Bake at 350 degrees, turning each ... sticky and coats wings - approximately 1 1/2 to 2 1/2 hours.

6. TERIYAKI CHICKEN WINGS

Cut 1/2-inch tip off each wing; discard. Separate wings at joint. Place chicken in ungreased dish (13 x ... the marinating sauce. Bake on rack in foil-lined pan ... bake another 30-40 minutes.

7. TERIYAKI CHICKEN WINGS

Marinate wings overnight in refrigerator, turning several ... baste as they bake at 350 degrees for 20 ... minutes to 1 hour depending on rib size.

8. ONE DISH TERIYAKI CHICKEN WINGS

Mix in a baking pan: Marinate up to 10 chicken wings in pan for at least ... excess sauce and bake in 350 degree oven for ... marinate and cook longer.

9. ORIENTAL CHICKEN WINGS

This is one of my ... food, just good chicken wings! Place all marinade ingredients ... it will burn. Bake at 325°F for 30 minutes, ... the wings don’t burn.

10. HAWAIIAN CHICKEN

Cut off tips of wings and discard. Cut rest of ... hours or overnight. Bake 1/2 hour at 400 degrees. Turn chicken. Bake another 1/2 hour at 350 degrees.

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