Results 1 - 10 of 12 for irish dessert

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On a chilled dessert plate, place a slice of pineapple, a scoop of pineapple sherbet atop and drizzle a bit of creme de menthe over all.

Place water in small saucepan. ... Process until frothy. Pour into dessert dishes or Irish coffee glasses. Chill 2 hours until set. Makes 4 servings.

Arrange lady fingers sugar side out in greased 7 inch spring form pan. Cream butter and sugar in mixer bowl until light and fluffy. Beat ...

Prepare chocolate crumb crust. In small mixer bowl beat cream cheese until fluffy. Gradually add sugar, beating until well blended. Add ...

Combine first 6 ingredients in a large bowl; stir well. Add milk; stir well. Spoon batter into an 8-inch round cake pan coated with cooking ...



In small saucepan, sprinkle gelatin ... minute. Pour into dessert dishes and chill until set, ... with additional whipped cream and cocoa powder.

Let stand 3 minutes in ... coffee 1 oz. Irish whiskey 1 oz. creme de ... dissolve. Pour into dessert cups. Top with whipped cream and shaved chocolate.

In small mixing bowl combine dessert mix and instant coffee, add ... cup water and Irish whiskey, beat at high speed ... chill for 3 to 4 hours.

In small mixing bowl, combine dessert mix and coffee powder. Add ... Carefully fold in the whipped filling. Pour into pastry shell and chill 3-4 hours.

Slice cake into thin layers. ... a portion of Irish Mist and sherry. Set aside ... whites into cream. Pile over trifle. Top with Jello squares.

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