1 cup MINUTE® White or Brown Rice
1 tablespoon butter
1/2 cup chopped onion
1/2 cup chopped celery
1/4 cup toasted pine nuts
1 tablespoon chopped fresh parsley
3/4 teaspoon poultry seasoning
1/4 teaspoon pepper
1/4 teaspoon salt
1/4 cup low sodium chicken stock

Prepare rice according to package directions.

Melt butter in large saucepan and sauté onion and celery until tender.

Add remaining ingredients and fold in cooked rice.

Simmer 10 minutes.

Serves 4.

© 2009 and ®/™ Riviana Foods Inc., used with permission.

Submitted by: Minute Rice