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Results 1 - 10 of 12 for pepper jelly appetizers
Mix everything for meatballs together ... on simmer until jelly is melted. Place unbrowned balls ... balls evenly. Makes 60 (1 inch) meatballs.
Combine meat, eggs, milk, crumbs, onions, parsley, salt and pepper and mix well. Shape into ... chili sauce, grape jelly, instant coffee (optional) to ... and 2 cups sauce.
Mix; bake at 300 degrees for 15 minutes; Put on cookie sheet and watch them for doneness. Warm; add meatballs and simmer all about 30 ...
Combine ingredients, make into balls the size of walnuts. Place on cookie sheet. Bake in oven 15 minutes at 350 degrees to brown. Drain on ...
Make into small balls and place in baking pan. Cover with sauce: Bake at 325 degrees about 1 hour.
Mix and form in balls. Makes 25-30. Simmer these 4 ingredients until smooth consistency. Add meat balls and simmer 1 hour.
Combine first 7 ingredients and blend. Shape into 1 inch meatballs. Combine remaining ingredients in medium saucepan and mix. Add ...
Melt mustard and current jelly. Add cut up franks and green pepper and pineapple if used. Heat thoroughly and serve hot with picks.
Make this Summer time picnic-in-a-pocket ... the optional green pepper when using sausage meat for ... roll it up jelly-roll style. Make sure all ... size pockets or appetizers); reduce heat to 350°F ... keep a close watch.
10. PEPPER JELLY
Mix peppers, sugar, and vinegar in ... into hot sterilized jelly jars and seal. Serve over ... cheese. Also good serve as a condiment for meat.
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