CHILI CON QUESO DIP 
2 (2 lb.) box Velveeta cheese
1 to 1 1/2 pounds ground beef, browned
1 (10 oz.) box frozen, chopped broccoli, cooked and well-drained
6 oz. Buena green chilies, cooked and well-drained (or other brand)
1/2 cup picante salsa
garlic powder, red chili powder, and black pepper to taste

Brown hamburger and drain.

Combine hamburger, cheese, broccoli, chilies, picante and microwave until melted.

Bake in a Dutch oven for about 30 minutes at 350°F or place in a Crock-Pot.

Submitted by: J.R.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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